I was involved with the cleaning industry for almost four decades. During those years I used disinfectants, taught hundreds of custodians how to use disinfectants, and observed the misuse of disinfectants, including by me. In high school, I cleaned and disinfected the fast-food restaurant that predated McDonald’s in my hometown. I put two gallons of ...
Hygiene and cleanliness often go hand in hand, but adoption and follow-through with measures like disinfection, handwashing, and hand sanitizer use within commercial facilities were not as consistent prior to the COVID-19 pandemic. Without the widespread threat of infection, cleaning was previously more focused on appearance than protecting public health and was not as strategic ...
Information on enterovirus and tips for keeping a facility safe.
How the cleaning industry can protect facilities from cold and flu outbreaks
Hygiene and cleanliness often go hand in hand, but adoption and follow-through with measures like disinfection, handwashing, and hand sanitizer use within commercial facilities were not as consistent prior to the COVID-19 pandemic. Without the widespread threat of infection, cleaning was previously more focused on appearance than protecting public health and was not as strategic as it ...
Hygiene and cleanliness often go hand in hand, but adoption and follow-through with measures like disinfection, handwashing, and hand sanitizer use within commercial facilities were not as consistent before the COVID-19 pandemic. Without the widespread threat of infection, cleaning was previously more focused on appearance than protecting public health and was not as strategic as it needs ...
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